Indian Food Menu

An assortment of grilled vegetables, mushroom, paneer tikka, and hara bhara kebab, served with mint sauce.

Mix vegetables come with paneer makhani, Dal tadka,rice, raita, naan, salad, papadom and sweet dish.

An assortment of chicken tikka, fish tikka, tandoori prawns, tandoori chicken, seekh kebab, mint chicken served with mint sauce.

Murgh makhani comes with mix vegetables, Dal tadka, raita, rice, naan, salad, Papadom and sweet dish.

Indian appetizer with semolina pancakes topped with a mint and temarind sauce

Indian all time favourite appetizer with fried potatoes tossed with Indian tangy sauces and herbs

Puffed rice with spiced vegetables and a tangy tamarind sauce.

Fresh Indian cheese, bell peppers and onions Marinated with Indian spices and barbequed in clay oven.

Pan – Fried spinach, cheese, and spiced Vegetable cutlets

Pickle flavored cubes of cottage cheese, Green pepper and onion marinated in Yoghurt, cream and spices grilled in Clay oven.

Homemade cottage cheese, green pepper And onion cubes tossed in chilli - garlic sauce taste to perfection.

Slice potatoes into long tender pieces, dipped into batter one by one and deep fry and serve with tomato sauce

Triangular patties stuffed with mashed Potatoes filling deep fried and served With special sauce

Golden fritters of assorted vegetables Dipped in gram batter and deep fried

Indian cheese dipped in gram batter with Spices and deep fried

Patato cutlet pan –fried to a golden Perfection , accompanied by chutneys

Button mushroom stuffed with cottage Cheese, nuts, and spices, roasted in Clay oven.

Boiled potatoes, capsicum and onion cubes tossed in chilli garlic sauce taste to perfection.

Fresh okra marinated in spices deep crispy fried and tossed with green pepper and tomatoes.

Chopped onion made in shape of balls Dipped in Chana flour batter, deep fried and served with mint sauce

Succulent chicken marinated overnight in yogurt and spices, masterfully prepared in clay oven.

Boneless pieces of chicken marinated in a spicy yogurt paste and roasted in a clay oven.

Minced chicken mixed with touch of rich spices layered on skewers and finished in clay oven.

Tender chicken pieces marinated in cream And cashew nut paste flavoured with special Spices, topped with egg foam and barbequed

Tender pieces of chicken breasts marinated In cream, cashewnuts and barbequed

Chicken pieces marinated in corn flour and Spices paste, fried and prepared with green Pepper and onion cubes in garlic sauce Flavoured with green chillies

Minced lamb mixed with a touch of traditional spices and hung yogurt rolled on skewers , barbecued and served with mint sauce.

Fillets of seasonal fish marinated in lemon juice, ginger, flavored with spices and barbecued

Seasonal fish dipped in spicy Chana flour (Yellow grams) batter and deep fried

Sea bass strips dipped in spiced gram flour Marinated and deep – fried

Saffron flavoured prawns marinated with ginger , garlic hung yoghurt and grounded Spices roasted in clay oven and served with special sauce.

Fresh juicy prawns marinated in chefs special Sauce and crispy deep fried

Succulent chicken marinated overnight in yogurt and spices, masterfully prepared in clay oven.

Cottage cheese cooked slowly in creamy Tomato sauce and topped with butter.

Fresh homemade cottage chese, sauteed delicately spiced with sliced capsicum and onions in thick gravy.

Crumbled cheese, cooked with cumin Seeds, minced onion, grated ginger paste Smashed tomato and turmeric

Fresh cottage cheese cubes cooked with spices in a rich spinach puree and flavor with cream

Homemade cottage cheese and green peas Simmered in a mild curry

A very famous north Indian dish, cheese cubes in thick tomato gravy with extra butter and cream

Dumplings made from mixture of cottage Cheese and potatoes simmered in a rich Creamy sauce of cream and cashew nut

Potato cubes delicately cooked with spices and tossed with cumin seeds

Cauliflower and cubes of Potato, prepared with fresh tomatoes, ginger and spices.

Creamy spinach cooked with diced potatoes and spices

Potato cubes and green peas prepared with Tomatoes, ginger and spices slowly enriched With mild sauce

Peas and mushroom cooked with fresh Spices in thick gravy

Spinach dumplings made from cottage Cheese and potatoes cooked in rich golden Gravy

Fresh okra gently cooked with diced onions, Tomatoes and spices

Florets size chopped carots, potatoes and Fresh beans cooked in pan with spices

Mixed fresh vegetables prepared in rich Cream and cashew nut sauce

Chickpeas cooked delicately with fresh Tomato and onion sauce in a true Punjabi style

Yellow lentils simmered on slow fire with Spinach and a touch of spices, garnished with coriander.

Yellow lentils simmered on slow fire with a touch Of grounded spices and garnished with coriander.

Black lentils and red kidney beans slowly cooked with shredded ginger, chopped onions, spices and flavored with butter and cream.

Boiled potato curry in north Indian style

Whole egg plants roasted then puree Cooked with fresh onions, tomatoes and Seasoned with herbs and spices

Traditional chicken curry cooked in tomato Sauce, onions and spices.

A north Indian specialty from the kitchen of Maharajas, chicken prepared with special Spices in mild sauce and sautéed with sliced onion.

A goan chicken - Potato fusion cooking done with titillating flavour of mustered with cinnamon, garlic and ginger.

Chicken pieces cooked with spinach puree, Cream and spices.

Marinated chicken tikka, simmered in tomato sauce, sprinkle with spices.

Tender chicken pieces cooked with freshly ground and blended spices in creamy cashew nut sauce.

Tender pieces of chicken cooked with sliced Onions and green pepper enriched with thick sauce and flavored with coriander

Tender pieces of chicken cooked in rich Butter and tomato sauce and flavored with Cream.

Pot-roasted mutton cooked in special gravy With selected Indian spices.

Minced lamb cooked in Mughlai style with green Peas and whole spices

Tender pieces of lamb cooked with sliced Onions and green pepper enriched with thick sauce and flavoured with coriander.

A traditional preparation of lamb, lamb Cooked in rich spinach and cream sauce.

Fish fillets cooked in a tomato and onion Sauce, enriched with chef’s specials spices.

Fresh prawn cooked with spiced onions and capsicum in thick sauce.

Juicy prawns gently cooked in a true north Indian Style with onion and tomato sauce and flavored With coriander.

Fresh prawns cooked in rich puree of Cashewnut with butter and cream.

Boiled egg cooked in thick gravy.

Eggs scrambled with onions, tomatoes and Spices.

Fully steamed Basmati rice

Basmati rice cooked with cumin seeds in light butter.

Basmati rice cooked with Indian spices,

Boiled rice with lentils lightly cooked with plain spices.

Basmati rice cooked with chopped seasonal vegetables,Variety of ground and topped with cashew nuts.

Basmati rice cooked with tender pieces of rich ground spices garnished with crispy onions and coriander.

Succulent pieces of lamb cooked with Basmati rice, and flavored with rich spices.

Basmati rice cooked with fresh juicy prawns Flavored with saffron and variety of fresh ground spices.

Half – cut pieces of boiled eggs cooked with basmati rice, and flavored with rich spices

Basmati rice cooked with fresh fish flavored with variety of rich spices and garnished with coriander.

Soft bread filled with delicately spiced mashed potatoes baked in clay oven and topped with butter.

Soft bread filled with shredded cauliflower and spices, baked in tandoor and topped with butter.

Whole wheat bread filled with minced mint leaves and baked in clay oven and topped with butter.

Multi- layered whole-wheat flour bread topped With butter.

Classic leavened bread made with white flour, Filled with chef’s special filling and baked in clay Oven.

Whole wheat unleavened bread of basin flour baked in clay oven.

A puff of deep fried unleavened bread made With palin white flour.

Classic leavened bread made with white Flour, topped with chopped garlic baked in Clay oven and finished with butter.

Classic leavened bread made with white flour and baked in clay oven and topped with butter.

Classic leavended bread made with white flour and baked in clay oven.

Whole wheat unleavened bread baked in clay oven.

Whole wheat unleavened bread baked in clay oven.

Fresh assorted vegetable comes with green Chilies and lemon.

Chopped seasonal vegetables topped with touch of lime, spices and sprinkled with coriander.

Fresh onions topped with touch of lime, Spices and sprinkled with coriander.

Plain homemade yoghurt mixed with Chopped onions, tomatoes and garnished With spices.

A refreshing delectable soup made from Fresh tomatoes with ground spices, Coriander and garnished with bread Croutons

Stew made from mixed vegetables , rich Spices and garnished with flakes of Almonds

Soup made from stew of yellow , lentils With a touch of spices and garnished with Coriander

Soup made with cubes of chicken and rich Spices , flavoured with coriander